Steps to Prepare Super Quick Homemade Soy Milk Pudding

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Easiest Way to Make Favorite Soy Milk Pudding. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Soy Milk Pudding, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Soy Milk Pudding delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Soy Milk Pudding is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few components. You can cook Soy Milk Pudding using 4 ingredients and 4 steps. Here is how you can achieve that.

I used to make soy milk pudding in a pot. But I tried making it in a microwave to reduce the amount of dishes and to omit using a stove. The microwave in my house is 600 W. Adjust the cooking time to your microwave. Recipe by Ryo---ko

Ingredients and spices that need to be Get to make Soy Milk Pudding:

1. 300 ml Processed soy milk
2. 50 ml Water
3. 5 grams Gelatin powder
4. 3 tbsp Honey (or sugar)

Steps to make to make Soy Milk Pudding

1. Soak gelatin in water.
2. Add 150 ml of soy milk to a bowl, and microwave for 2 minutes.
3. Add honey and gelatin from Step 1 to Step 2, and mix well with a whisk. Add the remaining soy milk, and mix some more.
4. Pour it into a container, chill in the fridge to harden, then it's done.

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So that's going to wrap this up with this special food Steps to Make Ultimate Soy Milk Pudding. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!