Recipe of Award-winning Cranberry Scones

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, Recipe of Quick Cranberry Scones. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Cranberry Scones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cranberry Scones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cranberry Scones is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cranberry Scones estimated approx 45 min to make.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Cranberry Scones using 8 ingredients and 6 steps. Here is how you can achieve it.

This was inspired by better homes and gardens

Ingredients and spices that need to be Take to make Cranberry Scones:

1. 2 1/2 cups all-purpose flour
2. 2 tbsp sugar
3. 1 tbsp baking powder
4. 1/4 tsp salt
5. 1/3 cup cold butter
6. 2 eggs lightly beaten
7. 3/4 cup milk
8. 1/2 cup cranberries

Steps to make to make Cranberry Scones

1. Preheat the oven to 400 F. In a large bowl stir together the flour, sugar, baking powder, and salt. Using a pastry blender, cut in butter until mixture resembles coarse crumbs. Make a well in the center of the flour mixture; set aside.
2. In a medium bowl stir together the eggs, the milk, and the cranberries. Add egg mixture to flour mixture all at once. Using a fork, stir just until moistened.
3. Turn dough out onto a lightly floured surface. Knead dough by folding and gently pressing it for 10 to 12 Strokes or until dough is nearly smooth. Divide dough into 12 equal pieces.
4. Place the 12 pieces of dough onto an ungreased baking sheet.
5. Bake in the preheated oven for 12 to 14 minutes or until golden. Remove scones from baking sheets; serve warm.
6. Enjoy!

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So that's going to wrap it up for this exceptional food Recipe of Quick Cranberry Scones. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!