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Steps to Prepare Any-night-of-the-week Tea Kanten with milk

Tea Kanten with milk

Hey everyone, hope you're having an amazing day today. Today, we're going to make a special dish, Easiest Way to Prepare Favorite Tea Kanten with milk. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Tea Kanten with milk, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tea Kanten with milk delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tea Kanten with milk is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few components. You can have Tea Kanten with milk using 4 ingredients and 6 steps. Here is how you can achieve that.

"Kanten (agar)" is a popular ingredient for Wagashi, especially in summer. It looks like jelly but it's made from seaweeds. This recipe is for sweet kanten of black tea served with fresh milk! It's very easy to make.

Ingredients and spices that need to be Prepare to make Tea Kanten with milk:

  1. 200 ml Black tea
  2. 100 g Granulated sugar
  3. 2 g agar
  4. Milk

Steps to make to make Tea Kanten with milk

  1. Ingredients
  2. ①Put the 200ml of tea in a saucepan. ②Add 2g of agar. ③Mix them. Heat it up on a medium flame to boiling. ④Turn down the flame when it boils. Simmer it for 2minuites.
  3. ①Add 100g of granulated sugar. ② Mix them on medium flame. ③Turn down the flame and simmer it for 1minuite. ④Skim off the scum and turn off the flame.
  4. Pour the Kanten liquid in a tray. Leave it until it gets hard completely. Then put it in a refrigerator to make it cold.
  5. Crush it with a spoon or a fork and put in a cup. Pour cold fresh milk on it.
  6. Enjoy!

While this is by no means the end all be guide to cooking easy and quick lunches it is great food for thought. The stark reality is that will get your creative juices flowing so you are able to prepare excellent lunches for the family without the need to accomplish too horribly much heavy cooking from the process.

So that's going to wrap this up with this special food How to Make Any-night-of-the-week Tea Kanten with milk. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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