Steps to Make Homemade Protein-packed shrimp alfredo

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a special dish, How to Prepare Award-winning Protein-packed shrimp alfredo. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Protein-packed shrimp alfredo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Protein-packed shrimp alfredo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Protein-packed shrimp alfredo is 2-4 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Protein-packed shrimp alfredo estimated approx 1 hour.
To begin with this particular recipe, we must prepare a few ingredients. You can cook Protein-packed shrimp alfredo using 12 ingredients and 6 steps. Here is how you cook that.
Needed a higher protein option for dinner, came up with this
Ingredients and spices that need to be Take to make Protein-packed shrimp alfredo:
- Pasta of choice
- Half and half/milk/plant milk
- Grated parmesan
- Precooked and deshelled shrimp
- Chopped spinach
- Protein powder(I used an almond based one)
- Reserved pasta water
- Garlic powder
- Onion powder
- Salt
- Parsley
- Cayenne pepper
Instructions to make to make Protein-packed shrimp alfredo
- Allow dairy and spices(including parmesan) to simmer until thickened
- Add in shrimp and spinach and let warm
- Add in enough protein powder to thicken the sauce, stirring and letting sit to dissolve fully
- Set aside
- Boil pasta of choice, drain
- Combine and warm until friendly
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