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Steps to Make Award-winning Roasted Soy Flour and Milk Agar Agar

Roasted Soy Flour and Milk Agar Agar

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Recipe of Quick Roasted Soy Flour and Milk Agar Agar. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Roasted Soy Flour and Milk Agar Agar, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Roasted Soy Flour and Milk Agar Agar delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Roasted Soy Flour and Milk Agar Agar is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few components. You can have Roasted Soy Flour and Milk Agar Agar using 6 ingredients and 6 steps. Here is how you can achieve it.

I made a kanten snack for myself. Adjust the sweetness to your taste. I made the syrup with brown sugar and water at a 1:3 ratio. When you are heating the mixture, mind it doesn't burn. Recipe by CAFE703

Ingredients and spices that need to be Take to make Roasted Soy Flour and Milk Agar Agar:

  1. 400 grams Soy milk (or milk)
  2. 50 grams Kinako
  3. 30 grams Brown sugar
  4. 4 grams Powdered kanten
  5. 1 Kuromitsu (for decoration)
  6. 1 Kinako (for decoration)

Steps to make to make Roasted Soy Flour and Milk Agar Agar

  1. Put the roasted soy flour, brown sugar and powdered kanten in a bowl.
  2. Mix well with a whisk.
  3. Add soy milk (or milk) and continue to mix well with a whisk.
  4. When it's mixed, place over heat. It will burn easily, so keep mixing and heat it until it boils. Once it has come to the boil, immediately remove from heat.
  5. Pour into a container. When it cools down, chill in the fridge.
  6. Top with kinako and kuromitsu and enjoy!

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So that's going to wrap this up for this exceptional food Recipe of Super Quick Homemade Roasted Soy Flour and Milk Agar Agar. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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