Recipe of Favorite Rich Cream Penne with Soy Milk & Pre-Cut Cheese

Hello everybody, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Steps to Make Ultimate Rich Cream Penne with Soy Milk & Pre-Cut Cheese. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Rich Cream Penne with Soy Milk & Pre-Cut Cheese, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rich Cream Penne with Soy Milk & Pre-Cut Cheese delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rich Cream Penne with Soy Milk & Pre-Cut Cheese is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Rich Cream Penne with Soy Milk & Pre-Cut Cheese using 6 ingredients and 4 steps. Here is how you cook that.

I wanted to eat gorgonzola penne, but it's not a type of cheese I normally have in my fridge. So, I wouldn't say it's just like "penne alla gorgonzola”, but I made this using mayonnaise, my secret ingredient. It always works when I need something to add to a dish. Even if the cheese hasn't melted completely, it will melt very quickly when you add the boiled penne. So don't worry! Recipe by Ha-tannookkasan

Ingredients and spices that need to be Take to make Rich Cream Penne with Soy Milk & Pre-Cut Cheese:

1. 100 grams Penne pasta
2. 9 tbsp Soy milk
3. 4 Pre-cut baby cheese (with Camembert cheese)
4. 1 tbsp Mayonnaise
5. 1/4 tsp each Salt and pepper
6. 1 Black pepper

Steps to make to make Rich Cream Penne with Soy Milk & Pre-Cut Cheese

1. Start cooking the penne for 9 minutes. You can start Step 2 when half of the cooking time has past.
2. Pour the soy milk into a saucepan. Break up the baby cheese and add to the pan, and slowly melt it over low heat.
3. When the penne has boiled, add to the saucepan. Add the mayonnaise, salt and pepper, mix together quickly over medium heat to thicken the sauce. Then it's done.
4. Serve on a plate, sprinkle with black pepper to finish.

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So that is going to wrap this up for this exceptional food Recipe of Homemade Rich Cream Penne with Soy Milk & Pre-Cut Cheese. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!