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Easiest Way to Make Any-night-of-the-week Soy Milk Dan Dan Hot Pot

Soy Milk Dan Dan Hot Pot

Hey everyone, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Recipe of Ultimate Soy Milk Dan Dan Hot Pot. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Soy Milk Dan Dan Hot Pot, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Soy Milk Dan Dan Hot Pot delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Soy Milk Dan Dan Hot Pot is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few components. You can cook Soy Milk Dan Dan Hot Pot using 13 ingredients and 3 steps. Here is how you can achieve it.

This is my family's version of a dish we saw in a magazine. We made it our own with bean sprouts. Recipe by monpie

Ingredients and spices that need to be Make ready to make Soy Milk Dan Dan Hot Pot:

  1. 1 bag Bean sprouts
  2. 1 block Tofu
  3. 300 grams Ground pork
  4. 1 packet Enoki mushrooms
  5. 1 bunch Chinese chives
  6. 3 clove Garlic
  7. 400 ml Soy milk
  8. 3 tsp Chicken soup stock granules
  9. 4 tsp Doubanjiang
  10. 3 tbsp Oyster sauce
  11. 60 grams Ground white sesame seeds
  12. 400 ml Water
  13. 1 Sichuan peppercorns

Steps to make to make Soy Milk Dan Dan Hot Pot

  1. Line the bottom of an earthenware pot with the enoki mushrooms, then put the tofu in the center. Scatter the bean sprouts around, add the garlic chives, and sprinkle in chicken soup stock granules.
  2. Put the sesame oil in a frying pan, add the finely chopped garlic and doubanjiang, add the ground meat, add the oyster sauce, and stir-fry. Add the ground sesame seeds and water and simmer.
  3. Put the stir-fried ingredients with the broth into the earthenware pot and pour in the soy milk, cover with a lid, and turn on the heat. Add the Sichuan peppercorns to each bowl when eating. To finish, add some Chinese noodles for dan dan noodles!

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So that's going to wrap it up with this special food Steps to Make Any-night-of-the-week Soy Milk Dan Dan Hot Pot. Thank you very much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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